• OleoSaccharum@lemm.ee
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    7 months ago

    PS - I can almost relate to people who say things like this, or speculate about how every country in the world engages in torture.

    Almost. I can almost remember what it was like to dream like you of a world where everyone is as evil as USA, EU, Japan, NZ, Aus, SK. But thankfully it isn’t. It’s a historical process in motion. Not a static idealistic element of all nation states.

    The truth is that modern torture practices were invented and codified by the colonial empires through systematic concentration camp butchery in the Congo (devices which castrate people faster, etc), other colonies, then the British invented torture which didn’t leave marks for domestic use, the Five Techniques. The US has further innovated torture by electrocuting people in the testicles and other such things related to our military hazing culture that creates so many serial killers famous in our country.

    You can watch TV shows and pretend the world is all Guantanamo Bay, but we have the training manuals slappy. Going back to the torture methods of the british in malaysia and more. We have all the operation condor torture manuals and SERE. I have seen everything slappy. :-) It will always be out there now. Just like 24 taught me what I can do with a lamp wire in a few moments. We opened pandora’s box to try to control the world. We tried to rip the human soul apart and reassemble it. But we failed. And now we have to pay the price of watching our empire crumble.

    The Ukrainians are part of a trail of forensic evidence going back to the British empire in Malaysia slappy. For want of all the evidence but the torture they would be marked American American American :-)

    • slappy@lemmy.blahaj.zone
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      7 months ago

      All that talk about Cuba makes me wonder, have you had a Cuban sandwich?

      It’s believed that the first Cuban sandwich was made more than a quincentenary ago the by Taíno tribe in Cuba. They were one of three different cultures that inhabited the island before Europeans arrived. Jorge Astorquiza, a food chemist in Tampa, says the Taínos used casabe bread, made from yucca, to make the dish. Instead of pork – an unavailable meat at the time – the Taínos stuffed fish and bird meat inside the center of two thin, crunchy slices of casabe, which would taste more like a cracker than a slice of dough.

      When Europeans eventually arrived on the island – primarily the Spaniards – meats such as pork and ham were quickly introduced into the native’s diets, transforming the sandwich into a succulent, meaty mass. Casabe was substituted for a doughy, bread-like alternative also, which at the time was easier to make for the islanders. “Traces of the sandwich originate back from the Indians,” says Astorquiza, “but the sandwich was really invented with what was brought from Spain.”