MTK@lemmy.world to Asklemmy@lemmy.ml · 8 days agoHow did you spice things up in your life?NSFWmessage-squaremessage-square46fedilinkarrow-up151arrow-down11file-text
arrow-up150arrow-down1message-squareHow did you spice things up in your life?NSFWMTK@lemmy.world to Asklemmy@lemmy.ml · 8 days agomessage-square46fedilinkfile-text
minus-squareHelixDab2@lemm.eelinkfedilinkarrow-up32·8 days agoUsually salt, black pepper, red pepper, cumin, cardamom, dried hot chilies, cinnamon, coriander, and mace. Often herbs as well. Usually you want to dry roast them together first.
minus-squareMTK@lemmy.worldOPlinkfedilinkarrow-up4·7 days agoGarlic powder! How is that not listed? You are not doing a good spicing up
minus-squareHelixDab2@lemm.eelinkfedilinkarrow-up4·7 days agoI think of garlic as being more herb-like than spice. Same with caramelized onions.
minus-squareAnna@lemmy.mllinkfedilinkarrow-up4·7 days agoInstead of dry roast try adding just a bit of neutral vegetable oil. It will bring out more flavor.
minus-squareHelixDab2@lemm.eelinkfedilinkarrow-up3·7 days agoDepending on the exact part of life that I want to spice up, clarified butter is nice. Mmmmm, butter.
Usually salt, black pepper, red pepper, cumin, cardamom, dried hot chilies, cinnamon, coriander, and mace.
Often herbs as well.
Usually you want to dry roast them together first.
Garlic powder! How is that not listed? You are not doing a good spicing up
I think of garlic as being more herb-like than spice. Same with caramelized onions.
Instead of dry roast try adding just a bit of neutral vegetable oil. It will bring out more flavor.
Depending on the exact part of life that I want to spice up, clarified butter is nice.
Mmmmm, butter.