I said it on Mastodon already: there are so many better choices out there. Incl. Canadian like Putters, Mike & Steve’s and Brine Co. My fav is German called Knax from. Hengstenberg. Luckily our local coop (Calgary) has huge jars what are quite reasonably priced for an import.
Check local farms and farmers markets as well. We make and sell loads of Dills and other pickled cukes, garlic scapes, beans, carrots, beets and asparagus out of our little farm stand at the end of the driveway. Some people tell us our Dills are “gourmet” compared to store pickles. They’re cheaper than store bought as well. Pretty proud of all that honestly.
I said it on Mastodon already: there are so many better choices out there. Incl. Canadian like Putters, Mike & Steve’s and Brine Co. My fav is German called Knax from. Hengstenberg. Luckily our local coop (Calgary) has huge jars what are quite reasonably priced for an import.
Check local farms and farmers markets as well. We make and sell loads of Dills and other pickled cukes, garlic scapes, beans, carrots, beets and asparagus out of our little farm stand at the end of the driveway. Some people tell us our Dills are “gourmet” compared to store pickles. They’re cheaper than store bought as well. Pretty proud of all that honestly.
Great tip. Lots of good local stuff out there!!
Brine Co. pickles are so damn good. My wife and I love the sourness.
Thanks, I’ll be on the lookout for some of these.