return2ozma@lemmy.world to Work Reform@lemmy.world · 6 days agoMcDonald’s CEO is grappling with a ‘two-tier economy’ as he slashes prices on value meals—and signals backing for a minimum wage increasefortune.comexternal-linkmessage-square138fedilinkarrow-up1533arrow-down16cross-posted to: news@lemmy.world
arrow-up1527arrow-down1external-linkMcDonald’s CEO is grappling with a ‘two-tier economy’ as he slashes prices on value meals—and signals backing for a minimum wage increasefortune.comreturn2ozma@lemmy.world to Work Reform@lemmy.world · 6 days agomessage-square138fedilinkcross-posted to: news@lemmy.world
minus-squareRalphFurley@lemmy.worldlinkfedilinkarrow-up2·4 days agoDefinitely need to cool it. Even if not freezing. When I worked in restaurants we had a cooling shelf in the walk-in that we had to stir the 40lb batch of ground beef now and then
Definitely need to cool it. Even if not freezing. When I worked in restaurants we had a cooling shelf in the walk-in that we had to stir the 40lb batch of ground beef now and then