I usually buy the cheap (for us) 2.79 CAD bag of 1kg popping corn. the 850g Orville Redenbacher is 5.79.

However, they were out of the cheap stuff so I was forced to get the ol’ Orville’s stuff. And I found it there were less kernels unpopped, the popcorn was fluffier and weirdly, it sounded louder too. (same stove, pot and everything)

So my question is why is there such a quality difference? Is there a difference in how it’s prepared before shipping? Anyone know?

  • MagicShel@programming.dev
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    4 months ago

    A theater here was selling their popped popcorn to take home. I still couldn’t conscion paying movie theater prices for popcorn at home, but it does agree with the idea that they were oversupplied and trying to get rid of it.

    Is anyone else familiar with the word conscion? I looked it up to get the spelling right and apparently it’s not a real word but I’ve been using it my whole life. Not sure where I picked it up. Anyway I think the meaning is clear from the context.