• eethi@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    8 months ago

    I don’t like milk in my tea (my go to black tea is earl grey) because it takes away from the flavour. But I love chai. So the trick for me is just that the tea just needs a good brew in the milk, not just the water (also I guess, adding more spices to it is also necessary).

    But my earl grey? I had to stop using sugar because it sets off my acid reflux, so now I use maple syrup :D

    • corvi@lemm.ee
      link
      fedilink
      arrow-up
      1
      ·
      8 months ago

      Honestly forgot about chai. And I think people took my original comment a little too seriously, lol. Nothing at all against putting milk in your drinks or not. I’m just jealous because my lactose free milk costs twice the price.

      • eethi@lemmy.world
        link
        fedilink
        arrow-up
        2
        ·
        8 months ago

        I chuckled, because I am 100% a tea snob with strong opinions on how my tea should be made even though I also believe you like what you like. Exaggerating my opinions for laughs brings me joy IRL. It didn’t come off as serious to me.