I used to pour it into a glass jar. But these days I’m just using a paper towel or 3 after it dries and chuckin it in the bin.
I used to pour it into a glass jar. But these days I’m just using a paper towel or 3 after it dries and chuckin it in the bin.
I usually just pour it over the rice or macaroni or whatever, to consume whatever little is there, so as not to waste it, and for flavor.
I try to fry stuff in tallow as well, which is a lot nicer IMO.