still warm!
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I think your spelling is a little verkakt, but the bread looks incredible
Verkakt
U Dutch?
I just grew up around Yiddish and speak German
no it a brown dish with bresd on it
Well German with yiddish pronunciation is almost verbatim Dutch.
It’s just that it’s almost a perfect word to describe enshittification in Dutch, yet I’ve never seen it used.
Verkakt/verkakken is in the Flemish dictionary.
Tasty!
Wait, what’s fakakta? Like foccacia?
That, but fakakted.
its italian
Molta fakakta
Get the fakata my lawn!
Cross post to !bready@lemmy.world
Perhaps even !tastysnacks@lemmy.world
thanks its italians