ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agoDo people eat this?lemmy.worldimagemessage-square151linkfedilinkarrow-up1699arrow-down17
arrow-up1692arrow-down1imageDo people eat this?lemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agomessage-square151linkfedilink
minus-squareRecallMadness@lemmy.nzlinkfedilinkarrow-up5·1 month agoThe crunch of the toast vs the softness of the bread. The saltiness and richness of the butter against the spice of the pepper. It’s got contrast across two food metrics! Beats the shit out of PB&Js, and you don’t get peanut fragments stuck in your teeth. It’s poverty food (for when butter didn’t cost $20/kg), but it’s not half bad.
minus-squarecaptainlezbian@lemmy.worldlinkfedilinkarrow-up5·1 month agoPeanut butter is perfect and I’ll die on that hill. My country’s cheap combination of pulses and bread is much better than yours! That said you need unsweetened peanut butter and unsweetened bread, both of which can be difficult to find in the us
The crunch of the toast vs the softness of the bread. The saltiness and richness of the butter against the spice of the pepper.
It’s got contrast across two food metrics! Beats the shit out of PB&Js, and you don’t get peanut fragments stuck in your teeth.
It’s poverty food (for when butter didn’t cost $20/kg), but it’s not half bad.
Peanut butter is perfect and I’ll die on that hill. My country’s cheap combination of pulses and bread is much better than yours! That said you need unsweetened peanut butter and unsweetened bread, both of which can be difficult to find in the us