The more obscure the bettwe!
I make tiny little sandwiches with some pepperoni and nilla wafers (the round ones) and oooooh it’s so good!!
Baking wafers, without anything on top. Just wafers.
I’ll take a chocolate pudding cup and mix in some cheddar goldfish crackers. The strong flavor contrast and texture contrast makes it so fun to eat. Another option is to take cheddar potato chips and dip them into the pudding like a normal chip dip.
This comment right here, officer
😁
I was a poor kid living in Hawaii in the mid 90’s.
Wendy’s in Hawaii had a salad bar. If you ordered the “dine in” salad bar, they gave you a fairly small plate and you were allowed one trip.
If you ordered it to go, you still had the one trip restriction, but they would give you a big plastic clamshell to go container. They assumed you would put food in the bottom of the container and close it up and leave.
Not me. I would order to go, but fill both halves of the container and eat it all at one of the tables. Usually one of the halves was mostly Chocolate pudding and cheezy crackers.
Smart!!! And, I’m glad to meet a fellow chocolatey cheesey cracker enjoyer.
I keep a vase full of uncooked spaghetti next to my desk and chomp on it when I need to think.
This gives me psychogenic pain.
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American or Canadian Kraft?
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Don’t know if I’ve had it. Definitely more orange than the one to the North haha.
Cheesecake. When I wake up in the night (frequent insomnia due to a diagnosed condition), heavy food helps me get back to sleep.
Yesterday was a burger and fries as a decadent treat for dinner. I / we rarely eat so terribly, but it’s a delight when we do. My better half usually cooks, but her being tired made it an opportune time to suggest fast food.
bread, butter and fresh peas makes a great summer snack
cucumber slice with honey is great
bread, butter, cheese and sliced apples is good sometimes
black olives with vanilla ice cream is a good sweet and salty dessert.
Fench fries with Vanilla Ice-cream
Espresso with a shot of Guava Juice
Goldfish in applesauce. Sounds weird, but I swear I could snack religiously on that. I actually started buying gogo squeeze so that my applesauce snacking would at least include a serving of veggies in it instead. but if I ever have regular, cupped applesauce in the house… a goldfish binge is inescapable.
poor goldfishes
OMG same, never met anyone else who snacked on the combo
we’re just built different ¯_(ツ)_/¯
Like… Little feeder goldfish from the pet store or are you balling out with like a foot long koi from your neighbor’s pond and using the applesauce more like a glaze?
I grew up in a very ghetto area so sometimes I drink 211, cheap 40s, or hobo wine and it reminds me of my childhood. Bonus points if I can find the glass 40oz bottles but they’re super rare nowadays.
Yes I can absolutely afford actually good beer and I actually have a pretty good taste in beer (at least I think so)
Cheddar cheese and orange juice
Just instant ramen, not weird but how mich I love it is.
If it’s good hot, I’ll probably wrap it up in a tortilla and then fry it on the stove. Burritos make basically any food better.
Bonus pts for wetting the tortilla first, depending on ingredients. That can help bring out its flavors and give it more complexity in terms of the cooking.
Another one is adding a few drops of ghost pepper chipotle sauce, grated parm/cheddar, and garlic powder to the ingredients. Tajin can be nice, too.
I pop fresh popcorn from scratch and dress it with coconut oil and smoked lime guava sea salt. Delicious.
Something genuinely weird that i don’t make very often is a wendigo sandwich. It contains (in order) peanut butter, pickles, bacon, mayo. I make it vegan but I still say it’s good
Something i actually eat at night: random cheap kids cereal with walnuts, pepitas, or frozen berries
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