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Cake day: January 14th, 2025

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  • Never really been convinced by this. Even when I was on apprenticeship wages (way below regular UK minimum wage) along with also having assignments to complete, I still had enough time to cook food every day.

    I certainly wasn’t wealthy but if you are poorer than I was you would be working so few hours that you have loads of free time. UK specific of course but I hear the same argument here all the time.

    I can see how having only part time/zero hour contracts sucks financially, but that is because you have too little income from not being able to work enough. At least you do have a lot of free time in this situation though, so you have the time for cooking.












  • Korhaka@sopuli.xyztoMemes@sopuli.xyzAdmire the passion
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    1 day ago

    Yeah, mostly oil. I switched to chutney/pickle for sandwiches, much lower kcal per spoonful and the fruit/veg should add some actual nutrition too. Would like to make my own more too, especially ones without sugar and just preserved with vinegar. Don’t have much success looking for recipes, maybe I need to use different terms? Something like branstons pickle and then variations that could work too.