Dear dairy, Ricotta tell you about my day!

I made some Cheddar working at the Cottage, which was a Brie-leaf because I’ve been feeling Bleu lately.

I Camembert-leave how fun it was and It feels Gouda to know that Emmental health Havarti started to get better!

I thought for a while that maybe I was just Curds but now I believe if I could Paneer into the future I’d find Abondance! Today was the Goat!