I want to talk about foods with the bare minimum ingredients where if you would have added more, it would have been a disservice.

Watcha got?

Edit: dude I got so much love on this post for something so simple, this is a solid community. Thanks for showing up guys

  • PenguinMage@lemmy.world
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    6 days ago

    Whatever is handy, I’m not overly choosy, both work fine. It’s usually a “what melty cheeses do I have in this here fridge”

    Also a fan of the grain heavy breads so solid again on your blt choice there!

    • Whostosay@sh.itjust.worksOP
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      6 days ago

      Noice. As bad as it is, nasty kraft singles go hard on a grilled cheese. You put two of those on like a slice of havarti, it’s done