I want to talk about foods with the bare minimum ingredients where if you would have added more, it would have been a disservice.

Watcha got?

Edit: dude I got so much love on this post for something so simple, this is a solid community. Thanks for showing up guys

  • Whostosay@sh.itjust.worksOPEnglish
    4·
    6 days ago

    Hell yeah dude, don’t be be afraid to go real low heat, cover it with a pan cover or even just a ceramic plate or whatever, and add a couple tbsp of water every once in awhile to rehydrate whatever you’re cooking. No smoke juicy food, not much thought required, probably the easiest thing that’s elevated how I cook